ASTM E-84/UL 723 - Class A; NFPA 101 - Class A; Passed ANSI/UL 723CAN/ULC-S102-10; Passed ANSI/ UL 723 CAN/ ULC-S10.2
Light Blocking
Unknown
Maintenance
Routine cleaning should be done with warm water and a sponge or dish towel. This helps prevent buildup of mineral deposits from “hard water”. Water softeners can also leave mineral deposits that accumulate. Always wipe up water splashes and drips to avoid these mineral buildups (especially around faucets, etc.). Using a little dishwashing liquid, a microfiber cloth, or a textured sponge that’s suitable for non-stick cookware can help remove spills or splashes. Refer to PDF attachment for more information
Sustainability
Human Health
Human Health Impact
Health Product Declaration (HPD), Declare Product Label, Declare Product Label - LBC Red List Free, UL GREENGUARD, NSF/ANSI 51 Certified Food Equipment Materials, UL GREENGUARD GOLD, Low Emitting/Low VOC
Climate Health
Climate Impact
ESG/CSR, ISO 14001 Environmental Management System (EMS), Environmental Product Declaration (EPD), Sustainability Action Plan
Ecosystem Health
Ecosystem Health
ISO 14001 Environmental Management System (EMS)
Social Health & Equity
Social Equity Impact
ISO 45001 Occupational Health and Safety
Circular Economy
Circular Economy
Declare Product Label - LBC Red List Free, Environmental Product Declaration (EPD), Health Product Declaration (HPD), Declare Product Label
