Our range hoods are solidly constructed. They consist of a wooden core with internal ribs to provide structural support. The interior remains open to allow room for the liner and ducting. They are hand-cast with the metal of your choice and finished to the specific finish chosen. To safely secure and stabilize the structure, our wall mounted range hoods have a ¾in thick backplate. This backplate will be screwed directly into the studs in the wall. There will be cutouts for handling and ducting. The edge of the ventilation liner will sit in front of the backplate, flush with the bottom of the range hood
Material & Finish
Construction
Hand cast and hand finished
Content
Metal
Availability & Procurement
Availability
Made to Order / Special Order
Country Of Origin
United States
Custom Capabilities
While we offer many semi-custom range hood options, we understand that a project may require a unique creation to fit your personal vision. We love working directly with our clients to design custom range hoods from scratch. With a simple price adjustment, we can also start with one of our semi-custom range hoods as inspiration and tweak the design
Lead Time
6-8 weeks
Technical Specifications
Product Features
Customizable
Size
48in W x 54in H x 27in D x 40.275in Liner
Applications & Usage
Application Filter
Kitchen
Installation
La Bastille does not provide installation services. Our range hoods can be handled by a qualified contractor along with your HVAC and electrical specialists. Please be sure to share our detailed installation guide, found in the FAQs on our website, with your installation team as early as possible during the process so they can prepare
Performance Metrics
Light Blocking
Complete
Maintenance
Caring for your decorative range hood canopy is simple. It already comes with a protective coat of wax. To keep the canopy looking its best, occasionally dust using a microfiber cloth and a basic household cleaner (such as 7th Generation, Simple Green or Ammonia- Free Windex). Harsh cleaners (including those containing bleach, ammonia, and citrus) should not be used
